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Aloo Matar Paneer
Upma Kozhukattai
Upma Kozhukattai is a famous South Indian breakfast and similar to another dish Upuma which very good with all kind of chutneys.
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Ingredients:
1 cup, Broken raw rice
2 cups, Water
1 Green chillies finely sliced
1 tsp. Ginger finely...
Upma Kozhukattai
Disco Idlis
Modern day Disco Idlis are with spicy and mouthwatering taste for snacks, breakfast, lunch or dinner along with some finely ground red coconut chutney and tomato ketchup.
Ingredients
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8 Mini Idlis
1 tsp – Mustard Seeds
1 – Green chilli c...
Disco Idlis
Kurkure Bhel
Kurkure India’s much loved tea-time snack brand but Kurkure Chaat is healthy snacks. So a combination of kurkure and other veggies make it more healthier. Sprinkle a pinch of salt,red chilly powder,chat …
Ingredients
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1 pack...
Kurkure Bhel
3-Beans Chili Recipe
Make this Best 3–Bean (black beans, kidney beans and pinto beans) Chili recipe tonight. Get more recipes and tips for cooking with beans.
Ingredients
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1 onion, diced
1 green pepper, diced (or your favorite colored bell pepper)
2...
3-Beans Chili Recipe
Lentil Spaghetti Sauce Recipe
A substantial sauce that will stand up to whole wheat pasta. You can use any color of lentil you like- red, brown or yellow- they all add that extra boost of protein.
Ingredients
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1 small onion, diced
2 cloves garlic, minced (or substitute...
Lentil Spaghetti Sauce Recipe
Pav Bhaji Maharashtrian
Pav bhaji masala – Indian snack made of mashed vegetables
Pav Bhaji, a Maharashtrian fast food originated in the 1850s as a lunchtime dish for the mill workers. Today, numerous variations of this dish like Cheese Pav Bhaji, Paneer Pav Bhaji, Mushroom Pav Bhaji, etc exist and are loved by...
Pav Bhaji Maharashtrian
Original Pav Bhaji from a stall at Juhu Beach
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This video shows how “Pav Bhaji”, a very popular street food in India, is made. It has been shot at midnight at one of the food stalls (called “Chandan Laxmi Pav Bhaji and Fast Food”) at Juhu Chowpatty Beach...
Original Pav Bhaji from a stall at Juhu Beach
Pav Bhaji by Master Chef Sanjeev Kapoor
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Mumbai style Pav Bhaji recipe by Master chef Sanjeev Kapoor
Pav Bhaji by Master Chef Sanjeev Kapoor
Pav Bhaji -By Harpal Singh
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Yummy Pavbhaji in Gas Oven Tandoor.
Pav Bhaji -By Harpal Singh
Bhaji (Curry for Pav Bread) - By VahChef
[embedyt] http://www.youtube.com/watch?v=mzC9UzgQaGc[/embedyt]
Pav bhaji (Marathi: पाव भाजी, also transliterated as pao bhaji and pau bhaji) is a fast food dish native to Maharashtrians and is popular in most.
Ingredients
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1/2 cup any other v...
Bhaji (Curry for Pav Bread) - By VahChef
Creamy Garlic Broccoli
Creamy garlic broccoli – about 30 calories per cup. This would e great with chicken breast or steak.
Ingredients
3 1/2 Cups broccoli florets
1/2 cup creamy garlic hummus
black pepper + lemon juice to taste
Broccoli is a worthy super veggie to consider adding to your diet. And with this s...
Creamy Garlic Broccoli
30 Inexpensive Healthy Foods
These 30 inexpensive healthy foods make your life smooth and healthy living without medicines.
30 Inexpensive Healthy Foods
Recipe Substitute and Replacements
Staying fit and healthy shouldn’t be about making sacrifices. It should be about making substitutes. You can make a conscious decision on what to eat by incorporating delicious foods that help your body perform better and keep the extra pounds off.
Recipe Substitute and Replacements
Chicken Chili
Chicken chili is totally healthy, without the fat and calorie burden of beef (and/or pork), there’s not a single health-objectionable ingredient in the batch, yet it’s probably the most flavorful dish I’ve made all winter. Black beans add another hit of protein and texture, although feel free to...
Chicken Chili
Refreshing, Nourishing Water with Fruits
Fruit-infused vitamin water is a natural extension that can easily morph to accommodate the fruits, vegetables, and herbs of the seasons: strawberries, raspberries, blueberries, melons, apples, pears, cranberries, oranges, basil, thyme, verbena.
Ingredients
2 cups watermelon, sliced into...
Refreshing, Nourishing Water with Fruits
Healthy Crisp Chickpea Slaw
Nutritional Information
Calories per serving: 369
Fat per serving: 7.9g
Saturated fat per serving: 0.9g
Monounsaturated fat per serving: 2.3g
Polyunsaturated fat per serving: 2.6g
Protein per serving: 18g
Carbohydrates per serving: 59g
Fiber per serving: 15g
Cholesterol per serving: 1mg
Iron...
Healthy Crisp Chickpea Slaw
Broccoli & Feta Omelet with Toast
Ingredients
1 cup chopped broccoli
2 large eggs, beaten
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2 tablespoons feta cheese, crumbled
1/4 teaspoon dried dill
2 slices rye bread, toasted
Preparation
1. Heat a nonstick skillet over medium heat. Coat pan with cooking spray. Add broccoli, and cook 3 minutes.
2. Combine egg,...
Broccoli & Feta Omelet with Toast
Fat Cut Drink - Easy Preparation
Fat Cut Drink – Easy Preparation Daily morning weight loss remedy.
Fat Cut Drink - Easy Preparation
Kaththirikai Puli Thokku Simple Recipe
This Puli Kaththirikai Thokku is a very simple and quick side dish recipe Eggplant mixed with Onion and Tamarind dish served with pulav, biryani even idly thosa. This dish also popularly prepared in the Andhra and Tamilnadu region.
Ingredients
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Kaththirikai Puli Thokku Simple Recipe
Mixed Sprouts Curry
Mixed sprouts curry is a healthy and protein packed dish. Variety of sprouts are cooked together to make it in to a spicy curry based dish. Its really tempting and tongue tickler at any time….
Ingredients:
Mixed Sprouts
2 tbsp Oil
1 tsp Cumin Seeds
pinch of Hing
1 tbsp grated Garlic
1 tsp...
Mixed Sprouts Curry
Brinjal Chutney
Spicy and tangy tamarind chutney prepared by using baingan or eggplant
Brinjal Chutney
Tomato Chutney without Garlic Onion
Chutney is one of the crucial category in Indian cuisine. There are so many types of chutneys one can make. Among the long list of different chutneys today for you one easy and simple chutney made from tomato. Its another quickie, easy and yummy Tomato chutney without Onion – Garlic . Do...
Tomato Chutney without Garlic Onion
Eggplant Masala Curry for Buriyani
The hit curry of the party was eggplant curry “baingan ka Salan” in hyderabadi terms or Vankaya masala Bagara baingan (Eggplant masala curry) is a traditional Hyderabadi dish served with biryani. This is also popularly prepared in the Andhra region and called as Gutti Vankaya kura....
Eggplant Masala Curry for Buriyani
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