Saravana Bhavan Mor Kuzhambu

 

Saravana Bhavan Mor Kuzhambu is a yogurt based curry made with pumpkin. It is very healthy and nutritious food. The recipe is very light with less amount of oil and spices, makes it an excellent cuisine for healthy conscious people. It contain a rich source of vitamins and calcium.
A ...

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Saravana Bhavan Puli Kuzhambu

Saravana Bhavan Puli Kuzhambu Recipe South Indian as well as village style recipe prepared with all available vegetables. Puli kuzhambu is simmered in a rich tangy tamarind gravy, Serve hot with hot white rice and papadum without any side dish.
To prepare Saravana Bhavan Puli Kuzhambu ...

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Saravana Bhavan White Pumpkin Kootu

Saravana Bhavan White Pumpkin Kootu is a typical South Indian recipe  goes well with the side dish of tamarind based kuzhambu. It is very low in calories and it is used to treat for your obesity..  I prepare this white pumpkin with Mour kuzhambu which have already posted in my site. But this is ...

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Saravana Bhavan Mini Idli

Saravana Bhavan Mini Idli Recipe is easy and delicious breakfast or dinner recipe. This perfect sambar, pour over the idli well suitable for this recipe. It is a super combo, when its served hot..
The main thing you have to noted that the sambar or the idlies should be hot for perfect...

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Gram Flour Dosa - Besan Puda

Gram Flour Dosa – Besan Puda is a dosa made from Besan (gram flour) and it is north Indian healthy recipe served as a breakfast. You can serve it with yogurt, chutney, or ketch up. You may also add finely chopped spinach, shredded potatoes, or finely shredded cabbage to it. Besan puda is...

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Moong Dal Crepes Dosa

 

Moong Dal Crepes Dosa is the most popular Andhra recipe and tt’s so healthy and easy to make this uthappam as well as crepes dosa. For soft uthappam add less dosa batter to the mixture. The pesarattu uthappam is so soft and thicker like pancake. And the dosa is so crispy by adding ...

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Saravan Bhawan Rava Dosa

Saravan Bhawan Rava Dosa is a wonderful break fast as well as the dinner recipe in Southern India. The sooji makes the recipe so crispy and the yogurt gives taste to the dish. Try this simple recipe at your home and enjoy.
For preparing Saravan Bhawan Rava Dosa
INGREDIENTS :

Sooji / rava ...

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Kara Boondi

Kara Boondi is easy and quick snacks to make.. You may use a special boondi ladle for making boondis. you may also use this recipe for the mixture, dahi vada.
To prepare Crispy Spicy Kara Boondi
INGREDIENTS :

Besan /kadalai maavu/gram flour – 1 cup
Rice flour – 1 spn
Red chilli ...

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Simple Egg Noodles

Simple Egg Noodles is a Chinese favorite recipe easy to prepare and healthy too. And we are using healthy vegetables like carrot, beans, cabbage, green peas.  But the dish so awesome to eat. This is a healthy dish  mostly like by children.

To prepare Simple Egg Noodles
INGREDIENTS:

Instant no...

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Idly Podi

 

Idly Podi is a best side dish not only for Idly can use it for Dosa, Uttapam and also for Rice with Ghee or Sesame Oil. It plays the vital role in every South Indian homes and Restaurants.
To prepare Idly Podi
INGREDIENTS:

Red chilli – 20 nos
Seasame seeds – 1/2 cup
Split ...

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Pudalangai Kootu

Pudalangai Kootu is favorite healthy side dish recipe in South Indian homes and restaurants . Some of the most important health benefits of snake gourd include its ability to improve the strength of the immune system, reduce fevers, detoxify the body, improve the digestive processes of the ...

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Watermelon Agua Fresca

Watermelon Agua Fresca is very simple healthy and easy juice recipe very good for summer kids love it.

Makes : 4 cups
Preparation time : 15 mins
Serve – 3 to 4

To prepare Watermelon Agua Fresca


INGREDIENTS :


Water melon juice – 4 cup
Sugar syrup – 500 ml
Lemon –...

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Prawns Manchurian

 

Prawns Manchurian is delicious sea food recipe goes well with Rice and everyone loves it.
To prepare Prawns Manchurian
INGREDIENTS :

FOR MARINATING:


Small prawns – 15
Salt – 1/ 2 spn
Soya sauce – 1/2 spn
Corn flour – 1/2 spn
Pepper powder- 1/2 spn
Water if...

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Saravana Bhavan Vegetable Kurma

Saravana Bhavan Vegetable Kurma is a very famous side dish Indian recipe for Chapati and Parotta.

To prepare Saravana Bhavan Vegetable Kurma

INGREDIENTS :

Onion – 2 (chopped)
Tomato – 2(chopped)
Green chilli – 3 (sliced)
Carrot – 1/2 (cutted into slice)
Beans – ...

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Milagu Vatha Kuzhambu

 

Milagu Vatha Kuzhambu is famous Indian gravy recipe for Rice. Milagu Kuzhambu is a delicious Indian recipe  so spicy to eat as well as it is so colorful and served as a Curries.
 To prepare Milagu Vatha Kuzhambu
INGREDIANTS:

Small onion – 15
Garlic – 7
Turmeric powder ...

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Simple Healthy Veg Soup

Simple Healthy Veg Soup is a healthy soup recipe very easy to prepare. It’s also good for sick person fells very energetic. Now the tasty soup is ready to enjoy.

To prepare Healthy Veg Soup
INGREDIENTS :

Carrot – 50 grms
Beans – 50 grms
Cabbage – 50 grms
Green peas ...

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Oats Onion Uttapam

Oats Onion Uttappam is a delicious healthy breakfast and dinner recipe that Oats added chopped onion in that which make taste good. It can eat with any kind of chutney.
For preparing Oats Onion Uttappam
INGREDIANTS:

Instant Oats – 2cups
Sooji(Rava) -1/4 cup
Thick yogurd – 1/2 c...

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Healthy Corn Cutlet

 

Healthy Corn Cutlet is a healthy tasty home made recipe. It is best snacks who are in diet and for kids too.

INGREDIENTS

Main Ingredients

4 potatoes, boiled
1 cup corn, boiled
1 tablespoon vegetable oil
1 onion, finely chopped
3 cloves garlic, crushed
1 sprig curry leaves, finely...

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Corn Soup with Chipotle Sour Cream

Corn Soup with Chipotle Sour Cream is delicious little spicy Mexican cream soup recipe.
INGREDIENTS


1/2 stick (1/4 cup) unsalted butter
1 large onion, chopped
2 cloves garlic, chopped
1 tsp. ground cumin
1/4 tsp. chili powder
kosher salt
Black pepper
6 ears corn (5 cup kernels)
4 c. vegetable...

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Easy Rasmalai Recipe

[embedyt] https://www.youtube.com/watch?v=Bf5cAvzOY5Q[/embedyt]
Rasmalai, Ras malai or rossomalai is a dessert originating from the Indian subcontinent. The name ras malai comes from two words in Hindi: ras, meaning “juice”, and malai, meaning “cream”. It has been...

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How to make Paneer

Paneer is a fresh cheese, which is un-aged and non-melting. Paneer is also known as chena. In Indian cooking, paneer is used in a variety of ways! It is used to prepare appetizers, side dishes, main dishes, desserts and whatever else you can think of. Any way you use paneer, it tastes great. It...

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Homemade Rasmalai

Rasmalai is a Bengali dessert consisting of soft paneer balls immersed in chilled creamy milk. Like Rasgullas, Rasmalai is also made with homemade cheese known as “paneer” or “chana”. Instead of being soaked in sugar syrup like Rasgullas, Rasmalai is soaked in sweet, flavored milk.
This recipe wi...

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Fish Gravy / Meen Kulambu

 

Fish Gravy Recipe is a dish that would linger on your tongue long after you have finished it. The aroma, the taste, the flavor is so delightful.
INGREDIENTS:

Fish  – ½ kg
Onion- 2 big
Tomato – 2
Garlic- 10 pods
Green chilli -3
Chilli powder – 4 tsp(as spicy as needed)
Coriander powder – ...

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Tom Kha Kai (Chicken in Coconut Soup)

Tom Kha Kai is actually pretty straightforward to make, as long as you have the right ingredients.  You start by infusing a broth with fresh, fragrant herbs such as kaffir lime leaves, lemongrass, and galangal. The galangal is a key component of this soup and provides a sharp, earthy, somewhat ...

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Gobi Manchurian Gravy

 

Gobi Manchurian Gravy is one of the famous starters in India. It is delicious, tangy spicy and gravy. It is made of Cauliflower with tangy manchurian gravy. It goes well with rice as well as parathas.  Gobhi Manchurian, though originally a chinese dish has been localized to Indian ...

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Aloo Gobi Korma - By VahChef

[embedyt] http://www.youtube.com/watch?v=qqAGKsyZRsw[/embedyt]
Although Aloo Gobi has its origins in the Punjab, it’s now a firm favourite delicious veg recipe across India and Pakistan etc..
Keywords : vegetarian recipe, potato, cauliflower, kurma, kuruma, north indian, alu gobi,


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Peri Peri Sauce

Peri Peri Sauce Recipe is from the home of Portuguese cuisine. It gives you hot and fiery sensation when used as dipping sauce with chicken.
We have used both lemon juice and vinegar, if you don’t want to use vinegar, you can increase the quantity of lemon juice (2 tbsp. as an supplement). So...

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Vegetable Pulav

Vegetable Pulav is a spicy rice dish prepared by cooking rice with different vegetables and spices. Various spices, vegetables and rice are initially sautéed in oil or ghee and after that cooked in pressure cooker as you would cook plain rice. In any case, the uniqueness of this simple blended v...

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Prawns Masala Thokku

Prawns Masala Thokku is a very famous and tasty sea food recipe in India, it is easy and very fast to cook at home.
Ingredients

Prawns – 200 gm
Onions – 1 Nos.
Tomato – 1 Nos.
Green Chillies – 2 Nos
Ginger Garlic Paste – 1 table spoon
Turmeric Powder – 1/2 tea spoon
Ginger Garlic paste – 1 tabl...

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Kadalai Curry

Kadalai curry is a very famous curry,which is always served with Aappam, this curry is prepared in southern parts of Tamil Nadu. Now to the recipe, this is a simple curry with black chana .
Ingredients:
To grind:

Pearl onions / Small onions      –         1/4 cup (chopped)
Shredded coconu...

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Marinated Tuna Steak

Marinated Tuna Steak is a delicious and healthy Seafood Recipe very easy to prepare. Tuna Fish Perhaps the most common health benefit that is attributed to tuna fish is its significant impact on heart health. In terms of reducing coronary heart disease, tuna fish has very high levels of omega-3...

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Italian Seafood Salad

Italian Seafood Salad classic light, bright salad of gently cooked and marinated seafood, including shrimp, squid, scallops, and mussels, with lemon juice, olive oil.
Ingredients 

1 lb Calamari, fresh
2 lbs Mussels, fresh
1 lb Sea scallops
1 1/2 lbs Shrimp
1 Fennel, small bulb
1/2 cup ...

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Healthy fresh Tuna Salad

Healthy fresh Tuna Salad is often the dieter’s choice when eating out. I do sometimes make one for lunch at home but in the evening I prefer my fish warm. In any case, tuna is the one oily fish that does not preserve its Omegas as well in the tinned version. So it is a better option – albeit mor...

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BONDA

BONDA is a traditional snacks even it is served as morning breakfast in Northern India. It is easy to prepare and very tasty healthy snack.
Ingredients:

2 cups – Black Gram (Urad Dal)
2 tablespoon – Coconut (finely chopped)
½” piece – Ginger (finely chopped)
3 Green ...

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MASALA VADAI

MASALA VADAI is a traditional snacks even it is served as morning breakfast in Northern India. It is easy to prepare and very tasty healthy snack.
Ingredients:

3 cups – Bengal Gram (Channa Dal)
2 Onions (finely chopped)
6 Green Chillies (finely chopped)
Few Curry leaves
Oil to fry
Salt ...

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Home made Wattalappam

Wattalappam is a coconut custard pudding preparing with streaming made of coconut milk, eggs, Sugar or Jaggery, cashew nuts,  various spices, including cardamom, cloves etc. It’s a national dish of Sri Lanka and also famous in extreme Southern Tamil Nadu.
Ingredients:

Coconut Big – ...

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Chicken Biryani

Chicken Biryani is a delicious mixer of rice and spices very famous food among all Muslims of the Indian subcontinent. There are hundreds of different types like Mugal Biryani, Hydrabadhi Biryani, Adukku Biryani, Thum Biryani…
Ingredients:

Chicken Bone-in pieces – 400 g
Basmati ...

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Onion Raitha

Onion Raitha is delicious side dish recipe for Biriyani or any kind of Pulav. It’s a good combination of yogurt, onion, carrot, chilies and coriander.
Ingredients:

Curd (yogurt) – 500g
Cucumber – 1/2 medium or Carrot/Onion – 1 medium or Tomato – 3 small
Green...

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Idiyappam

Idiyappam is a South Indian/Sri Lankan dish made of rice flour cooked in stream. It goes well with Mutton Chicken or Egg masala gravy.
Ingredients:

Rice Flour
Salt

Method:

Put the flour in a bowl. Pour the boiling water with salt to taste. Mix with the handle of a wooden spoon. Knead into a ...

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Tuna Salad Veg Salad

Tuna Salad Veg Salad is a easy healthy diet food for lunch without cholesterol and carbohydrates. If you want to slim and trim your belly its a best food at least take weekly twice as lunch.
Ingredients:

White meat Tuna
Green Capsicum
Red Capsicum
Iceberg
Carrot
Tomato
Cucumber
Red...

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Chicken Kurma - By Vahchef Video

[embedyt] https://www.youtube.com/watch?v=__5HnH1EfCo[/embedyt]
Tamilnadu style Chicken Kurma is a delicious side dish recipe made with coconut and Indian spices go well with Chapati, Parota, Idiyappam, Aapam, Idli, Dosai etc…
Tagged : Easy To Cook Recipes, Arabian Recipes, Indian Food R...

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Chicken Kurma Recipe

Chicken Kurma is a delicious side dish recipe made with coconut and Indian spices go well with Chapati, Parota, Idiyappam, Aapam, Idli, Dosai etc…
INGREDIENTS: 

Chicken pieces – 1 kg
Large Onions (finely chopped) – 2
Ginger Garlic paste –  1 1/2 tbsp
Large Tomato chop...

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Restaurant Style Tandoori Chicken

Tandoori Chicken is very famous chicken dish in non-veg restaurants in India. It’s  a yogurt and spice marinated chicken cooked in a tandoor, a cylindrical clay oven. It is a popular dish originating from the Indian subcontinent. It taste good with mint chutney with ...

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King Fish Fry (Dry)

King Fish Fry is a delicious side dish for any kind of food and King Fish is the best dish in She Foods Recipe.
INGREDIENTS:

King fish slices – 500g.
Chilli powder – 1 1/2 tbsp.
Turmeric powder -1 tsp.
Lemon juice – 2 tbsp.
Tomato ketchup – 2 tsp.
Pepper powder –...

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Quail Fry Dry

Quail Fry Dry is a delicious and healthy Indian Recipe goes well with chapati, Apam and Dosa.
INGREDIENTS:
Whole Quail – 2
Frying Oil – 300 ml
Corn Flour – 3 tbsp
Chilly Powder – 1 tbsp
Curry Leaves – 10
Green Chilly – 2
Black pepper powder – 1...

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Quail Pepper Curry

Quail Pepper Curry is a delicious and healthy Indian Recipe goes well with chapati, Apam and Dosa.
INGREDIENTS:

Whole Quail – 4 to 6
Big size onion chopped – 1
Ginger garlic paste – 3 tsp
Chilli – 3 to 4
Black pepper powder –  2 tbsp
Turmeric powder – 1 ts...

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Moroccan Chicken

Moroccan Chicken is a delicious healthy Chicken recipe famous in Morocco cooked with Apricots and Prunes.
Ingredients


2 Pounds of Boneless Skinless Chicken Thighs or Chicken Breast; Cut into Large Pieces
¾ Cup Dried Apricots Roughly Sliced
¾ Cup Dried Prunes Roughly Sliced
1 Spanish Onion Dice...

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